4 Comments

Thai Tom Yam Soup with Monkfish and Prawns

Tom Yam soup – one of the most refreshing soups I have had the pleasure of tasting, fresh, spicy and utterly bursting with flavour

2 Comments

Trip to Thailand & Making a Thai Red Curry

So, thanks to my brother and his epic, fastidiously organised, round-the-world-trip, during which he only managed to reach Thailand before deciding to halt and make permanent camp, we had the opportunity to spend 3 ½ sun-soaked weeks on holiday catching up, attending his wedding and sampling the absolute gastronomic delights of local cuisine.…result!! I was [...]